Ingredients: ( to make 6 servings – 120 ml each)

• Lemon – 1
• Mint leaves – 25
• sugar – 100g

Procedure:

1. Grind mint leaves with a little water in a mixer and filter the juice
2. Extract the juice of lemon and mix with mint juice
3. Add required amount of sugar and water to the juice mix to suit your taste
4. Add ice cubes and serve in a high glass with a slice of lemon/leaf of mint