<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Dash of Salt &#38; A Pinch of Love &#187; Chutney</title>
	<atom:link href="http://sethulakshmi.karunanidhi.com/tag/chutney/feed" rel="self" type="application/rss+xml" />
	<link>http://sethulakshmi.karunanidhi.com</link>
	<description>There is no love sincerer than the love of food. - George Bernard Shaw</description>
	<lastBuildDate>Thu, 02 Sep 2010 09:51:45 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>Thin Coconut-Red Chilli Chutney for idli/dosa</title>
		<link>http://sethulakshmi.karunanidhi.com/thin-coconut-red-chilli-chutney-for-idlidosa-2</link>
		<comments>http://sethulakshmi.karunanidhi.com/thin-coconut-red-chilli-chutney-for-idlidosa-2#comments</comments>
		<pubDate>Thu, 02 Sep 2010 09:50:49 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[side]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=525</guid>
		<description><![CDATA[Ingredients: Grated coconut &#8211; 1 cup Red chillies &#8211; 5 no Oil &#8211; 1 tbs Mustard seeds &#8211; 1 tsp Split Urad dhal &#8211; 1 tsp Asafoedita &#8211; 1 pinch Curry leaves &#8211; 5 no Salt to taste Proced read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/thin-coconut-red-chilli-chutney-for-idlidosa-2/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thin Coconut-Green Chilli Chutney for idli/dosa</title>
		<link>http://sethulakshmi.karunanidhi.com/thin-coconut-red-chilli-chutney-for-idlidosa</link>
		<comments>http://sethulakshmi.karunanidhi.com/thin-coconut-red-chilli-chutney-for-idlidosa#comments</comments>
		<pubDate>Thu, 02 Sep 2010 09:43:22 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[side]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=519</guid>
		<description><![CDATA[Ingredients: Grated coconut &#8211; 1 cup Green chillies &#8211; 5 no Ginger &#8211; nail size Oil &#8211; 1 tbs Mustard seeds &#8211; 1 tsp Split Urad dhal &#8211; 1 tsp Asafoedita &#8211; 1 pinch Curry leaves &#8211; 5 no Salt read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/thin-coconut-red-chilli-chutney-for-idlidosa/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thick Red Chiili-Garlic Paste for Idli/dosa</title>
		<link>http://sethulakshmi.karunanidhi.com/thick-red-chiili-garlic-paste-for-idlidosa</link>
		<comments>http://sethulakshmi.karunanidhi.com/thick-red-chiili-garlic-paste-for-idlidosa#comments</comments>
		<pubDate>Thu, 02 Sep 2010 09:25:10 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[side]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=505</guid>
		<description><![CDATA[Ingredients: Red chilli &#8211; 10 no Garlic gloves &#8211; 4 no Salt to taste Procedure: Grind all the ingredients into thick paste. Add a little water to make a smooth paste. Before serving add read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/thick-red-chiili-garlic-paste-for-idlidosa/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted Red Chilli-Garlic Chutney for idli/dosa</title>
		<link>http://sethulakshmi.karunanidhi.com/roasted-red-chilli-garlic-chutney-for-idlidosa</link>
		<comments>http://sethulakshmi.karunanidhi.com/roasted-red-chilli-garlic-chutney-for-idlidosa#comments</comments>
		<pubDate>Thu, 02 Sep 2010 09:20:24 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[side]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=507</guid>
		<description><![CDATA[Ingredients: Red chillies &#8211; 10 no Garlic gloves &#8211; 4 no Gingelly/sesame oil &#8211; 2 tbs Mustard seeds &#8211; 1 tsp Asafoedita &#8211; one pinch Curry leaves &#8211; 5 no Salt to taste Procodure: Hea read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/roasted-red-chilli-garlic-chutney-for-idlidosa/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thick Coconut-Red Chilli Chutney for idli/dosa</title>
		<link>http://sethulakshmi.karunanidhi.com/thick-coconut-red-chilli-chutney</link>
		<comments>http://sethulakshmi.karunanidhi.com/thick-coconut-red-chilli-chutney#comments</comments>
		<pubDate>Thu, 02 Sep 2010 09:01:25 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=502</guid>
		<description><![CDATA[Ingredients: Grated coconut &#8211; 1 cup Red chilli &#8211; 3 no Small onions &#8211; 3 no Salt to taste Procedure: Grind all the ingredients into a thick paste. Add a little water and grind again read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/thick-coconut-red-chilli-chutney/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thick Coconut-Green Chilli Chutney for idly/dosa</title>
		<link>http://sethulakshmi.karunanidhi.com/thick-coconut-green-chilli-chutney-for-idlydosa</link>
		<comments>http://sethulakshmi.karunanidhi.com/thick-coconut-green-chilli-chutney-for-idlydosa#comments</comments>
		<pubDate>Thu, 02 Sep 2010 08:55:15 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Chutney]]></category>
		<category><![CDATA[side]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=494</guid>
		<description><![CDATA[Ingredients: Grated coconut &#8211; 1 cup Green chilli &#8211; 3 no Small onions &#8211; 3 no Ginger &#8211; nail size Salt to taste Procedure: Grind all the ingredients into a thick paste. Add a little w read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/thick-coconut-green-chilli-chutney-for-idlydosa/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tomato Chutney</title>
		<link>http://sethulakshmi.karunanidhi.com/tomato-chutney</link>
		<comments>http://sethulakshmi.karunanidhi.com/tomato-chutney#comments</comments>
		<pubDate>Wed, 05 Nov 2008 01:24:51 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=165</guid>
		<description><![CDATA[Ingredients: Tomatoes 5 &#8211; diced Onions 2 &#8211; sliced Coconut 3 inch piece Whole red or green chilies 6 Garlic 5 cloves Ginger 1 inch Fennel 1 tsp Cinnamon 1 inch Mustard seeds 1 tsp read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/tomato-chutney/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Brinjal Chutney</title>
		<link>http://sethulakshmi.karunanidhi.com/brinjal-chutney</link>
		<comments>http://sethulakshmi.karunanidhi.com/brinjal-chutney#comments</comments>
		<pubDate>Wed, 05 Nov 2008 00:54:34 +0000</pubDate>
		<dc:creator>sethu</dc:creator>
				<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Side (V)]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://sethulakshmi.karunanidhi.com/?p=162</guid>
		<description><![CDATA[Ingredients: Eggplant 500 grams (1 lb) Onions 2; diced Garlic 10 cloves Ginger 1 inch piece &#8211; grated Cinnamon 1 inch piece Green chillies 2 &#8211; split lengthwise Red chili powder 1/2 tsp read more&#8230;]]></description>
		<wfw:commentRss>http://sethulakshmi.karunanidhi.com/brinjal-chutney/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>

