Crab Fry

Ingredients:

• Crab 500 grams (1 lb)
• Chili powder 3 tsp
• Turmeric powder 3 pinch
• Gingely oil 2 tsp
• Curry leaves chopped finely

Procedure:

1. Prep:
   • Clean the crab and cut into pieces and add salt, chili powder, turmeric powder, curry leaves, gingely oil and mix well and marinate for 30 minutes to 1 hour
2. Put oil in the pan and fry the crab pieces in slow fire

Note: Make sire the oil is not hot or else the crab will be burnt on the outside and raw on the inside