Ingredients:
- Boiled rice 1.5 cup
- raw rice 0.5 cup
- tuar dhal (red gram) 1 cup
- channa dhal (Bengal gram) 0.25 cup
- red chili 6
- red chili powder 1 tsp
- sombu (aniseed) 3 tsp
- hing (asafeti
Tag-Archive for » tiffin «
Sunday, July 05th, 2009 | Author: sethu
Category: Appetizer (V), Vegetarian
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