Ingredients:
- Chicken drumsticks 4
- Yoghurt 2 tsp
- Turmeric powder ½ tsp
- Ginger 1 inch
- Garlic cloves 4
- Garam masala ½ tsp
- Egg 1
- Corn powder 2 tsp
- Lemon juice 2 tsp
- Red chili powder 1 tsp
Procedure:
- Prep:
- Grind ginger and garlic into fine paste without water
- Clean the chicken and cut slits into it.
- Add lemon juice and mix
- Add yogurt and mix
- Add turmeric powder, ginger-garlic paste, red chili powder, garam masala, salt. Mix in well
- Cover the chicken and refrigerate for 30 minutes to 1 hour
- Remove chicken from fridge.
- Beat the egg and add the corn powder and mix well
- Dip the chicken pieces in the egg-corn mix and deep fry the chicken pieces in oil
Note: Do not dip the chicken in too much egg-corn mix
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