Ingredients:
- Chicken drumsticks 4
 - Yoghurt 2 tsp
 - Turmeric powder ½ tsp
 - Ginger 1 inch
 - Garlic cloves 4
 - Garam masala ½ tsp
 - Egg 1
 - Corn powder 2 tsp
 - Lemon juice 2 tsp
 - Red chili powder 1 tsp
 
Procedure:
- Prep:
- Grind ginger and garlic into fine paste without water
 
 - Clean the chicken and cut slits into it.
 - Add lemon juice and mix
 - Add yogurt and mix
 - Add turmeric powder, ginger-garlic paste, red chili powder, garam masala, salt. Mix in well
 - Cover the chicken and refrigerate for 30 minutes to 1 hour
 - Remove chicken from fridge.
 - Beat the egg and add the corn powder and mix well
 - Dip the chicken pieces in the egg-corn mix and deep fry the chicken pieces in oil
 
Note: Do not dip the chicken in too much egg-corn mix
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